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Maestro Daniele’s modern gateaux (Entremets) course at our patisserie academy is an innovative experience that blends technique and creativity to craft spectacular desserts. Learn to combine unique flavours, avant-garde decorations, and flawless structures, giving life to elegant cakes with contemporary design. Perfect for those who wish to impress with creations that reflect the latest pastry trends. Daniele has skilfully merged pastry tradition with a modern touch, pursuing a relentless quest for ingredient quality and technical perfection. His creations are the result of great dedication and a continuous evolution of techniques. He will therefore share his expertise with the course participants.
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